Protein and amino acid functions 
Volume editor: E. J. Bigwood 
 - Oxford  Pergamon Press  1972 
 - 579 p. : ill. ; 24 cm. 
 - International encyclopaedia of food and nutrition .
<br/><br/><label>ISBN: </label>0080164641 
<br/><br/><label>LCCN: </label>74-0169128 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Amino acids in human nutrition<br/>Proteins