Nutritional and toxicological aspects of food safety 
edited by Mendel Friedman. 
 - New York  Plenum Pub.  1984. 
 - 584pages :    illustration ;   26cm. 
 - Advances in experimental medicine and biology  v. 176. .
<br/><br/>Includes bibliographical references and index. 
<br/><br/><label>Subjects--Topical Terms: </label><br/> Nutritionally induced diseases--Congresses.<br/> Diet--Congresses.