Nutrition care of people with diabetes mellitus :  a nutritionreference for health professionals / 
edited by Penelope S. Easton ... [et al.]. 
 - New York :  Food Products Press,  1991. 
 - 263 p. ;  23 cm. 
<br/><br/><label>ISBN: </label>156022004X 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Diabetic diet.