Nutrition and gastroenterology / 
edited by Myron Winick 
 - New York :  John Wiley & Sons,  1980 
 - 221 pages.  :  illustrations. ;  24 cm . 
 - Current concepts in nutrition ;  v.9 .
<br/><br/><label>ISBN: </label>0471081736  24.50 (est.) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Nutritionally induced diseases--Congresses<br/>Digestive organs--Diseases--Nutritional aspects--Congresses<br/>Nutrition--Congresses<br/>Gastroenterology--Congresses