Nutrient availability: chemical and biological aspects/
edited by D. A. T. Southgate, I. T. Johnson, and G. R. Fenwick.
- Cambridge: Royal Society of Chemistry, 1989.
- 404 p. : ill. ; 21 cm.
- Special publication no. 72. .
Contains proceedings from the conference:Bioavailability'88. held in 1988 at Norwich, England.