New methods in peptide mapping for the characterization of proteins / 
edited by William S. Hancock. 
 - Boca Raton, Fla. :  CRC Press,  1996. 
 - 246 p. :  ill. ;  24 cm. 
 - Analytical biotechnology .
<br/><br/><label>ISBN: </label>0849378222  RM403.70 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Proteins--Analysis.