Spreer, Edgar. <br/><br/>
Milk and dairy product technology / 
Edgar Spreer ; tranlated by Axel Mixa. 
 - New York :  Marcel Dekker,  1998. 
 - Food science and technology series ;  v. 84 .
<br/><br/> Includes index. 
<br/><br/><label>ISBN: </label>0824700945  RM542.97 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Dairy processing.<br/>Dairy products.