Microbial associations and interactions in food :  proceedings of the 12th International IUMS-ICFMH Symposium, Budapest, Hungary, 12-15 July, 1983 / 
edited by I. Kiss, T. De ak, K. Incze. 
 - Dordrecht :  D. Reidel Publishing Company,  1984. 
 - 469 p. :  ill. ;  24 cm. 
<br/><br/>Includes index. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food--Microbiology--Congresses.