Romans, John R. <br/><br/>
The Meat we eat / 
John R. Romans and P. Thomas Ziegler 
 - 10th ed. 
 - Danville :  The Interstate Printers & Publishers,  1974 
 - xix, 776 p. :  ill. ;  24 cm. 
<br/><br/> Previous editions by P. T. Ziegler.  Includes index. 
<br/><br/>Bibliography: p. xv-xix. 
<br/><br/><label>LCCN: </label>74-79530 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Slaughtering and slaughter--Houses<br/>Meat industry and trade<br/>Meat