Abbott, John Cave,  1919- <br/><br/>
Marketing fruit and vegetables 
/ prepared by J. C. Abbott 
 - 2d ed. rev. 
 - Rome :  Food and Agriculture Organization of the United Nations,  1970 
 - x, 181 p.:  illus.;  23 cm. 
 - Food and Agriculture Organization of the United Nations. FAO marketing guide no.2 .
<br/><br/>Bibliography: p. 176-178. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Fruit trade<br/>Vegetable trade