Cameron, Margaret,  1921- <br/><br/>
Manual on feeding infants and young children 
by Margaret Cameron and Yngve Hofvander sponsored by UN/ACC Subcommittee on Nutrition 
 - 3rd ed. 
 - Oxford  Oxford University Press  1983 
 - 214 p. : ill. ; 24 cm. 
 - Oxford medical publications .
<br/><br/><label>ISBN: </label>0192614037 
<br/><br/><label>LCCN: </label>82-12453 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Infants--Nutrition<br/>Children--Nutrition<br/>Proteins in human nutrition<br/>Infant nutrition<br/>Child nutrition<br/>Infant Food<br/>Infant Care<br/>Child care<br/>Nutrition Disorders--In infancy and childhood<br/>Nutritional Requirements--In infancy and childhood