Deuel, Harry James, 1897-1956.

The lipids : their chemistry and biochemistry / Harry J. Deuel, Jr. - New York : Interscience Publishers, 1955 - 3 v. : ill. ; 24 cm.

Bibliographical footnotes.

v. 1. Chemistry.--v. 2. Biochemistry: digestion, absorption, transport and storage.--v. 3. Biochemistry: biosynthesis, oxidation, metabolism, and nutritional value.

51-008776 //r853


Lipids