Harrigan, W. F. <br/><br/>
Laboratory methods in microbiology / 
by W. F. Harrigan and Margaret E. McCance. 
 - London :  Academic Press,  1966. 
 - xi, 362 p. :  ill. ;  24 cm. 
<br/><br/> Rev. ed. published in 1976 under title: Laboratory methods in food and dairy microbiology. 
<br/><br/>Bibliography : p. 325-336. 
<br/><br/><label>ISBN: </label>5123260507 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Microbiology--Laboratory manuals.<br/>Food--Microbiology--Laboratory manuals.<br/>Microbiology--Technique.<br/>Food--Microbiology--Technique.