Tarigan, Ponis. <br/><br/>
Kimia organik bahan makanan / 
Ponis Tarigan. 
 - Bandung :  Penerbit Alumni,  1983. 
 - 160 p. ;  22 cm. 
<br/><br/><label>ISBN: </label> RM13.00 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food--Carbohydrate content.<br/>Food--Protein content.<br/>Lipids--Analysis.