Identification of food components for INFOODS data interchange / 
John C. Klensin ... [et al.] 
 - Tokyo :  United Nations University,  1989 
 - 106 p. ;  24 cm. 
 - Food and nutrition bulletin supplement ;  v.16 .
 - Food and nutrition bulletin supplement ;  v.16 .
<br/><br/>Includes bibliographical references (p. 99) 
<br/><br/><label>ISBN: </label>928080734X 
<br/><br/><label>LCCN: </label>91-206908 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food--Composition