Egerton-Thomas, Christopher. <br/><br/>
How to run a catering business from home / 
by Christopher Egerton-Thomas. 
 - New York  John Wiley & Sons  1996 
 - 187 p. :  ill. ;  23 cm. 
<br/><br/>includes index. 
<br/><br/><label>ISBN: </label>0471141062  RM258.29 
<br/><br/><label>LCCN: </label>96-18264 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Caterers and catering.