Fundamentals of dairy chemistry / edited by Byron H. Webb, Arnold H. Johnson [and] John A. Alford

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Publication details: Westport, Conn. : Avi Pub. Co., 1974Edition: 2nd edDescription: ix, 929 p. : ill. ; 24 cmISBN:

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Holdings
Item type	Current library	Home library	Collection	Call number	Materials specified	Copy number	Status	Date due	Barcode
AM	PERPUSTAKAAN TUN SERI LANANG	PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5)	-	SF253.W34 1974 n.1 (Browse shelf(Opens below))		1	Available		00000308278
AM	PERPUSTAKAAN TUN SERI LANANG	PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5)	-	SF253.W34 1974 n.2 (Browse shelf(Opens below))		1	Available		00001263722

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Previous	SF253.N38 1977 Chemistry and testing of dairy products /	SF253.N38 1977 Chemistry and testing of dairy products /	SF253.W34 1974 n.1 Fundamentals of dairy chemistry /	SF253.W34 1974 n.2 Fundamentals of dairy chemistry /	SF254.M93M93 Mycotoxins in dairy products /	SF254.M93M93 Mycotoxins in dairy products /	SF255.J63 1973 Code of principles concerning milk and milk products, international standards and standard methods of sampling and analysis for milk products /	Next

Includes bibliographies and index

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