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Fruit and vegetables / R. B. Duckworth
Publication details: Oxford : Pergamon Press, 1966Description: 306 p. : ill. ; 19 cmISBN:- 0080119735
| Item type | Current library | Home library | Collection | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|---|
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | - | TX391.D8 (Browse shelf(Opens below)) | n.3 | 1 | Available | 00000006627 | ||
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | - | TX391.D8 (Browse shelf(Opens below)) | n.4 | 1 | Available | 00000006628 | ||
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | - | TX391.D8 (Browse shelf(Opens below)) | n.2 | 1 | Available | 00000006625 | ||
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | - | TX391.D8 (Browse shelf(Opens below)) | 1 | Available | 00000006626 |
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| TX391.D8 Fruit and vegetables / | TX391.D8 Fruit and vegetables / | TX391.D8 Fruit and vegetables / | TX391.D8 Fruit and vegetables / | TX392.R625 Laurel's kitchen : a handbook for vegetarian cookery & nutrition / | TX393.E78 1986 Cereals in a European context : first european conference on food science and technology / | TX393.S477 Cereal grains : properties, processing, and nutritional attributes / |
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