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Fresh meat technology / Endel Karmas.
Series: Food technology review ; no. 23.Publication details: Park Ridge, New Jersey : Noyes Data Corp., 1975.Description: 283 p. : ill. ; 25 cmISBN:- 0815505817
| Item type | Current library | Home library | Collection | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|---|
| AM | PERPUSTAKAAN LINGKUNGAN KEDUA | PERPUSTAKAAN LINGKUNGAN KEDUA KOLEKSI AM-P. LINGKUNGAN KEDUA | n | TS1962.K325 3 (Browse shelf(Opens below)) | 1 | Available | 00000316524 | |||
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | - | TS1962.K325 (Browse shelf(Opens below)) | 1 | Available | 00000936330 |
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| TP359.B48T837 3 Treatment of biogas for feeding high temperature fuel cells : removal of harmful compounds by adsorption processes / | TS155.7.K84 3 ISO 14031 : environmental performance evaluation / | TS156.8.S735 3 Industrial automation and process control / | TS1962.K325 3 Fresh meat technology / |
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