Food science / Gordon G. Birch, Michael Spencer, Allan G. Cameron
Series: Pergamon international library of science, technology, engineering, and social studiesAnalytics: Show analyticsPublication details: Oxford : Pergamon Press, 1977Edition: 2nd edDescription: viii, 191 p. : ill ; 22 cmISBN:- 0080212472
- 0080212464
| Item type | Current library | Home library | Collection | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|---|
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | - | TX354.B57 1977 (Browse shelf(Opens below)) | 1 | Available | 00000031464 | |||
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | - | TX354.B57 1977 (Browse shelf(Opens below)) | 1 | Available | 00000031465 | |||
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | - | TX354.B57 1977 (Browse shelf(Opens below)) | 1 | Available | 00000031466 |
Browsing PERPUSTAKAAN TUN SERI LANANG shelves, Shelving location: KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) Close shelf browser (Hides shelf browser)
| No cover image available | No cover image available |
|
No cover image available | No cover image available | No cover image available | No cover image available | ||
| TX354.B46 1970 Introductory foods / | TX354.B46 1975 Introductory foods / | TX354.B46 1995 Introductory foods / | TX354.B57 1977 Food science / | TX354.B57 1977 Food science / | TX354.B57 1977 Food science / | TX354.B59 Principles of food science/ |
Includes bibliographies and index
There are no comments on this title.
Log in to your account to post a comment.