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Food process engineering / by Dennis R.Heldman and R.Paul Singh.
Publication details: Westport : AVI Publishing, 1981.Edition: 2nd edDescription: 415 p. : ill. ; 23 cmISBN:- 0870553801
| Item type | Current library | Home library | Collection | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|---|
| AM | PERPUSTAKAAN LINGKUNGAN KEDUA | PERPUSTAKAAN LINGKUNGAN KEDUA PILIH SIMPAN-P. LINGKUNGAN KEDUA | - | TP370.H44 1981 3[00006006387] (Browse shelf(Opens below)) | n.1 | 1 | Available | 00000063755 | ||
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | - | TP370.H44 1981 (Browse shelf(Opens below)) | 1 | Available | 00000063756 |
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| TP368.I574 1979 3[00006006371] Food process engineering / | TP370.H28 1975 3[00006006384] Nutritional evaluation of food processing / | TP370.H38 1967 3[00006006386] Fundamentals of food processing operations : ingredients, methods, and packaging / | TP370.H44 1981 3[00006006387] Food process engineering / | TP370.J64 3[00006006379] Food processing operations : their management, machines, materials and methods / | TP370.J64 3[00006006381] Food processing operations : their management, machines, materials and methods / | TP370.J64 3[00006006388] Food processing operations : their management, machines, materials and methods / |
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