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Food poisoning and food hygiene / Betty C. Hobbs
Publication details: London : Edward Arnold, 1974Edition: 3rd edDescription: ix, 308 p. : ill. ; 23 cmISBN:- 0713142162
| Item type | Current library | Home library | Collection | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|---|
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | - | TX945.H58 1974 (Browse shelf(Opens below)) | 1 | Available | 00000317882 |
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| TX943.M37 The guide to Japanese food and restaurants / | TX943.P76 Professional restaurant service / | TX943.R5 1981 Sanitation for foodservice workers / | TX945.H58 1974 Food poisoning and food hygiene / | TX945.J347 Fast food : roadside restaurants in the automobile age / | TX945.S788 Street food : culture, economy, health and governance / | TX945.V315 1985 School foodservice |
Includes index
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