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Food engineering operations / by J. G. Brennan ... [et al.] ; with a foreword by E. J. Rolfe
Publication details: London : Applied Science Publishers, 1976.Edition: 2nd edDescription: xiv,532 p. : ill. ; 23 cmISBN:- 0853346941
| Item type | Current library | Home library | Collection | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|---|
| AM | PERPUSTAKAAN LINGKUNGAN KEDUA | PERPUSTAKAAN LINGKUNGAN KEDUA KOLEKSI AM-P. LINGKUNGAN KEDUA | - | TP370.F6 1976 3 (Browse shelf(Opens below)) | 1 | Available | 00000381844 | |||
| AM | PERPUSTAKAAN LINGKUNGAN KEDUA | PERPUSTAKAAN LINGKUNGAN KEDUA KOLEKSI AM-P. LINGKUNGAN KEDUA | - | TP370.F6 1976 3 (Browse shelf(Opens below)) | n.2 | 1 | Available | 00000381838 | ||
| AM | PERPUSTAKAAN LINGKUNGAN KEDUA | PERPUSTAKAAN LINGKUNGAN KEDUA KOLEKSI AM-P. LINGKUNGAN KEDUA | - | TP370.F6 1976 3 (Browse shelf(Opens below)) | 1 | Available | 00000161534 | |||
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | - | TP370.F6 1976 (Browse shelf(Opens below)) | 1 | Available | 00000161537 |
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| TP370.E3154 3 Operasi unit dalam pemprosesan makanan / | TP370.E43 3 Elements of food technology / | TP370.F6 1976 3 Food engineering operations / | TP370.F6 1976 3 Food engineering operations / | TP370.F6 1976 3 Food engineering operations / | TP370.F6685 3 Food processing : methods, techniques and trends / | TP370.H38 1967 3 Fundamentals of food processing operations : ingredients, methods, and packaging / |
Includes index.
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