Food additives / edited by A. Larry Branen, P. Michael Davidson, Seppo Salminen
Series: Food science and technology ; 35Publication details: New York : Marcel Dekker, 1989Description: 736 p. : ill. ; 24 cmISBN:- 0824780469
| Item type | Current library | Home library | Collection | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|---|
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | - | TX553.A3F564 (Browse shelf(Opens below)) | n.2 | 1 | Available | 00000381833 | ||
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | - | TX553.A3F564 (Browse shelf(Opens below)) | 1 | Available | 00000265956 |
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