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Emulsions : fundamental and applications in the petroleum industry / Laurier L. Schramm, editor
Series: Advances in chemistry series ; 231Publication details: Washington, D. C. : American Chemical Society, 1992Description: 428 p. : ill. ; 23 cmISBN:- 0841220069
| Item type | Current library | Home library | Collection | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
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| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | - | TP156.E6E58 (Browse shelf(Opens below)) | 1 | Available | 00000909749 |
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| TP156.E6E477 2006 Emulsions and emulsion stability / | TP156.E6E57 Emulsions and emulsion technology / | TP156.E6E57 Emulsions and emulsion technology / | TP156.E6E58 Emulsions : fundamental and applications in the petroleum industry / | TP156.E6F66 1990 Food emulsions / | TP156.E6M24 Macro and microemulsions theory and applications / | TP156.E6M35 2016 Food emulsions : principles, practices, and techniques / |
Based on a short course developed by the editor entitled Petroleum Emulsions Technology and sponsored by the Petroleum Recovery Institute, Calgary, Alberta, Alberta, Canada, December, 1990
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