Agriculture for improved nutrition : seizing the momentum / edited by Shenggen Fan, Sivan Yosef, and Rajul Pandya-Lorch.
Publisher: Boston, MA : CABI, 2019Copyright date: ©2019Content type:- text
- computer
- online resource
| Item type | Current library | Home library | Collection | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
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| AM | PERPUSTAKAAN DR ABDUL LATIFF | PERPUSTAKAAN DR ABDUL LATIFF KOLEKSI AM-P. DR ABDUL LATIFF | - | QU145.72.A278 2019 9 (Browse shelf(Opens below)) | 1 | Available | 00002237962 |
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| QU145.5.W366d 2011 9 Dietary supplements and functional foods / | QU145.7.B115n 2017 9 Nutrition economics : principles and policy applications / | QU145.7.D565 2013 9 Dietary guidelines for Americans / | QU145.72.A278 2019 9 Agriculture for improved nutrition : seizing the momentum / | QU145\b.N97534 1984 9 Nutrition in the 20th century | QU146 .AA1.N9 1980 9 Nutrition policy in transition | QU146 .N976 1979 9 Nutrition and the world food problem / |
Includes bibliographical references and index.
Description based on print version record and CIP data provided by publisher; resource not viewed.
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