Food safety : the science of keeping food safe / Ian C. Shaw.
Publisher: Hoboken : John Wiley & Sons, Inc., 2018Copyright date: ©2018Edition: Second editionDescription: xiv, 548 pages : illustrations ; 25 cmContent type:- text
- unmediated
- volume
- 9781119133667
| Item type | Current library | Home library | Collection | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|---|
| AM | PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ | PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ KOLEKSI AM-P. HOSPITAL CANSELOR TUANKU MUHRIZ | - | WA695.S534f 2018 9HUKM (Browse shelf(Opens below)) | 1 | Available | 00002239202 |
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| WA695.P238i 2017 9HUKM Introduction to food science and food systems / Rick Parker and Miriah Pace. | WA695.S429d 2002 Demography and nutrition : evidence from historical and contemporary populations / | WA695.S534f 2013 9HUKM Food safety : the science of keeping food safe / | WA695.S534f 2018 9HUKM Food safety : the science of keeping food safe / | WA695.S711m 2014 9HUKM Managing food safety risks in the agri-food industries / | WA697.A856e 1997 The essential guide to food hygiene and safety / | WA697.C218n 2003 Nice or nasty : food choice, food law and health in South East Asia / |
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