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Edible seaweeds of the world / Leonel Pereira, Department of Life Sciences, MARE-Marine and Enviornmental, Science Centre/IMAR-Institute of Marine Research, University of Coimbra, Coimbra, Portugal.
Publisher: Boca Raton : CRC Press/Taylor & Francis, 2016Copyright date: ©2016Description: x, 453 pages : illustrations (some colors) ; 24 cmContent type:- text
- unmediated
- volume
- 9781498730471
| Item type | Current library | Home library | Collection | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|---|
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | - | TX402.P474 (Browse shelf(Opens below)) | 1 | Available | 00002192871 |
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| TX399.T744 Tree nuts : composition, phytochemicals, and health effects / | TX401.A9 Legumes in human nutrition / | TX401.A9 Legumes in human nutrition / | TX402.P474 Edible seaweeds of the world / | TX406.H35 Handbook of industrial seasonings / | TX406.P316 Spices / | TX406.P316 Spices / |
'A CRC title.'
Includes bibliographical references (pages 374-415) and species index.
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