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Antioxidant activity of papaya fruits at different maturity stages during storage and processing / Zuhair Radhi Addai.

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Producer: 2015Description: xii, 205 pages : illustrations ; 30 cmContent type:

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Dissertation note: Thesis (Ph.D.) - Universiti Kebangsaan Malaysia, 2015.

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Holdings
Item type	Current library	Home library	Collection	Call number	Materials specified	Copy number	Status	Date due	Barcode
TERHAD	PERPUSTAKAAN TUN SERI LANANG	PERPUSTAKAAN TUN SERI LANANG TESIS, KOLEKSI ASIA TENGGARA-P. TUN SERI LANANG (ARAS 5)	-	TP159.A5A333 2015 tesis (Browse shelf(Opens below))		1	Available		00002166304

Previous	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	Next
Previous	TP156.F65N67 2003 tesis Pembendaliran zarah menjelekit ( Kumpulan A dan C) : kesan getaran dan campuran perduaan /	TP156.F65S937 2004 tesis Lelasan zarah kumpulan B di dalam turus terbendalir /	TP156.F6A454 2016 tesis Fluid flow and heat transfer in enclosures partially- or fully - filled with nanofluids /	TP159.A5A333 2015 tesis Antioxidant activity of papaya fruits at different maturity stages during storage and processing /	TP159.A5M84 2012 tesis Kesan antioksidan terhadap sifat mekanik dan fizikal biokomposit polietilena hibrid berpenguat serbuk kayu dan sekam padi /	TP159.A5S246 2016 tesis Kajian aktiviti antibakteria dan antioksida liken Usnea rubrotincta, Ramalina dumeticola dan Cladonia verticillata serta pemencilan metabolit sekunder mereka /	TP159.A5S683 2010 tesis Antioxidant properties of Black tea in palm oil based products /	Next

Thesis (Ph.D.) - Universiti Kebangsaan Malaysia, 2015.

References : page 143-170.

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