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Food production and eating habits from around the world : a multidisciplinary approach / Francisco Entrena-Duran, editor.
Series: Nutrition and diet research progress seriesPublisher: New York : Nova Publishers, 2015Copyright date: ©2015Description: xvii, 248 pages : illustrations ; 27 cmContent type:- text
- unmediated
- volume
- 9781634824965
- spine title : Food production and eating habits from around the world
| Item type | Current library | Home library | Collection | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|---|
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | - | GT2850.F678 (Browse shelf(Opens below)) | 1 | Available | 00002172751 |
Includes bibliographical references and index.
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