Kesan yis (Saccharomyces sp.) yang dipencil daripada buah-buahan dan bahagian tumbuhan tempatan yang berbeza terhadap ciri-ciri fiziko-kimia roti / Noroul Asyikeen Zulkifli.
Producer: 2015Description: xvi, 205 pages, charts, illustrations, samples ; 30 cmContent type:- text
- unmediated
- volume
| Item type | Current library | Home library | Collection | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|---|
| TERHAD | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG TESIS, KOLEKSI ASIA TENGGARA-P. TUN SERI LANANG (ARAS 5) | - | QK623.S23N647 2015 tesis (Browse shelf(Opens below)) | 1 | Available | 00002152857 |
Browsing PERPUSTAKAAN TUN SERI LANANG shelves, Shelving location: TESIS, KOLEKSI ASIA TENGGARA-P. TUN SERI LANANG (ARAS 5) Close shelf browser (Hides shelf browser)
Tesis (Ph.D.) - Universiti Kebangsaan Malaysia, 2015.
Rujukan : mukasurat 151-172.
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