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Aktiviti enzim antioksidan daripada buah-buahan tropika terpilih / Nur Hafizah binti Ali.

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Producer: 2013Description: xiii, 90 pages : illustrations ; 30 cmContent type:

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Dissertation note: Tesis (Sarjana Sains) - Universiti Kebangsaan Malaysia, 2013.

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Holdings
Item type	Current library	Home library	Collection	Call number	Materials specified	Copy number	Status	Date due	Barcode
TERHAD	PERPUSTAKAAN TUN SERI LANANG	PERPUSTAKAAN TUN SERI LANANG PILIH SIMPAN TESIS-P. TUN SERI LANANG *ARAS 5	-	TX553.A73N847 2013 [00008051725] (Browse shelf(Opens below))		1	Available		00002123882

Previous	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	Next
Previous	TX392.L4 1980 [00008051693] Vegetable consumption patterns, dietary intake and mutritional status of preschoolers in Taiwan/	TX553.A73M337 2013 [00008051723] Oxidative stability of blended oil on deep-fried potato chips using different antioxidant /	TX553.A73M857 2010 [00008051724] Antioxidant activity of pink guava fruits /	TX553.A73N847 2013 [00008051725] Aktiviti enzim antioksidan daripada buah-buahan tropika terpilih /	TX556.A272 1980 4 [00008051726] The Effects of electrolyte feeding, pre-slaughter temperature stress, and post-slaughter processing cinditions on the quality characteristics of Turkey breast muscles /	TX556.B4J37 1998 [00001220064] Some changes in sarcoplasmic and myofibrillar proteins in beef and chicken meat during frozen storage /	TX556.B8R698 2006 [00008051721] Kesan bahan tambah ke atas mutu dendeng daging kerbau /	Next

Tesis (Sarjana Sains) - Universiti Kebangsaan Malaysia, 2013.

Rujukan : mukasurat [72] - 88.

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