Contemporary nutrition / Gordon M. Wardlaw, Anne M. Smith, Angela Collene.
Publication details: New York, NY : McGraw-Hill, 2013.Edition: 9th edDescription: 655 p. : ill. (chiefly col.), col. maps ; 28 cmISBN:- 9780073402543
- 0073402540
| Item type | Current library | Home library | Collection | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|---|
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | - | QP141.W378 2013 (Browse shelf(Opens below)) | 1 | Available | 00002102304 |
Browsing PERPUSTAKAAN TUN SERI LANANG shelves, Shelving location: KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) Close shelf browser (Hides shelf browser)
|
|
|
|
|
|
|
||
| QP141.W378 2007 Contemporary nutrition / | QP141.W378 2009 Contemporary nutrition / | QP141.W378 2011 Contemporary nutrition / | QP141.W378 2013 Contemporary nutrition / | QP141.W38 1999 Perspectives in nutrition / | QP141.W38 2009 Wardlaw's perspectives in nutrition / | QP141.W38 2013 Wardlaw's perspectives in nutrition / |
Includes index.
This text provides the ideal balance of reliable nutrition information and practical consumer-oriented knowledge. With a friendly writing style, the authors act as the student's personal guide to dispelling common misconceptions and to gaining a solid foundation for making informed nutrition choices. Includes information on MyPlate, Healthy People 2020 and Dietary Guidelines for Americans, 2010.
There are no comments on this title.