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Nutrition support for the critically ill patient : a guide to practice / edited by Gail Cresci

Contributor(s): Publication details: Boca Raton : Taylor & Francis, 2005Description: 68 p. : ill. ; 26 cmISBN:
  • 9780849321535
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Item type Current library Home library Collection Call number Materials specified Copy number Status Date due Barcode
AM PERPUSTAKAAN DR ABDUL LATIFF PERPUSTAKAAN DR ABDUL LATIFF KOLEKSI AM-P. DR ABDUL LATIFF - WB410.N9751 2005 9 (Browse shelf(Opens below)) 1 Available 00002054214
AM PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ KOLEKSI AM-P. HOSPITAL CANSELOR TUANKU MUHRIZ - WB410.N9751 2005 9HUKM (Browse shelf(Opens below)) 1 Available 00001586664
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WB410.H2355 2007 9HUKM Handbook of home nutrition support / WB410.H2355 2007 9HUKM Handbook of home nutrition support / WB410.H765 2015 9HUKM Home parenteral nutrition / WB410.N9751 2005 9HUKM Nutrition support for the critically ill patient : a guide to practice / WB410.R961m 1992 9HUKM Management of swallowing and tube feeding in adults a team approach WB415.S651n 2020 9HUKM Not a diet Book : lose fat. gain confidence. transform your life / WB424.B789s 2001 9HUKM The salt solution /

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