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Understanding food : principles and preparation / Amy C. Brown
Publication details: Belmont, CA : Thomson/Wadsworth, 2008Edition: 3rd edDescription: xvi, 654 p. : ill. (some col.) ; 29 cmISBN:- 9780495107453 (student ed.)
- 049510745X (student ed.)
| Item type | Current library | Home library | Collection | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
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| AM | PERPUSTAKAAN DR ABDUL LATIFF | PERPUSTAKAAN DR ABDUL LATIFF KOLEKSI AM-P. DR ABDUL LATIFF | - | QU145.B878u 2008 9 (Browse shelf(Opens below)) | n.2 | 1 | Available | 00002250862 | ||
| AM | PERPUSTAKAAN DR ABDUL LATIFF | PERPUSTAKAAN DR ABDUL LATIFF KOLEKSI AM-P. DR ABDUL LATIFF | - | QU145.B878u 2008 9 (Browse shelf(Opens below)) | 1 | Available | 00001504073 | |||
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | - | TA354 .B75 2008 (Browse shelf(Opens below)) | 1 | Available | 00001560542 |
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| QU145.B878n 2017 9 Nutrition through the life cycle / | QU145.B878n 2020 9 Nutrition through the life cycle / | QU145.B878u 2008 9 Understanding food : principles and preparation / | QU145.B878u 2008 9 Understanding food : principles and preparation / | QU145.B954n 1973 9 Nutrition and Malnutrition Identification and measurement | QU145.B974h 1965 9 The Heinz handbook of nutrition : a comprehensive treatise on nutrition in health and disease / | QU145.B974h 1988 9 Human nutrition : a textbook of nutrition in health and disease / |
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