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Multiple emulsions : technology and applications / edited by Abraham Aserin
Publication details: Hoboken, N.J. : John Wiley, 2008Description: xxiv, 325 p. : ill. ; 24 cmISBN:- 9780470170939 (cloth)
| Item type | Current library | Home library | Collection | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|---|
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | - | TP156.E6M858 (Browse shelf(Opens below)) | 1 | Available | 00001559724 |
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| TP156.E6M535 Microemulsions and emulsions in foods / | TP156.E6M536 Microemulsions : background, new concepts, applications, perspectives / | TP156.E6M565 Miniemulsion polymerization technology / | TP156.E6M858 Multiple emulsions : technology and applications / | TP156.E6N37 1991 Emulsions : a fundamental and practical approach / | TP156.E6P76 Progress in microemulsions | TP156.E6S377 Emulsions, foams, and suspensions : fundamentals and applications / |
Includes bibliographical refrences and index
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