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Exposure : a guide to sources of infections / Dieter A. Sturchler ; with contributions by Matius P. Sturchler, Marjam S. Rudiger-Sturchler, and Nikolas J. Sturchler
Publication details: Washington, D.C. : ASM Press, 2006Description: xiii, 894 p. : ill. ; 28 cmISBN:- 1555813763 (alk. paper)
- WC195
- WC195
Contents:
Animal bites -- Domestic mammals -- Wild vertebrates -- Invertebrates -- Natural environments -- Human-made environments -- Animal-derived foods -- Plant-derived foods -- Finished foods -- Drinking water and other beverages -- Human domiciles -- Human work -- Human leisure and lifestyle -- Human community -- Human travel -- Transported animals and goods -- Noninvasive procedures -- Invasive procedures -- Taxonomic overview -- Genera A to Z
| Item type | Current library | Home library | Collection | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|---|
| AM | PERPUSTAKAAN DR ABDUL LATIFF | PERPUSTAKAAN DR ABDUL LATIFF KOLEKSI AM-P. DR ABDUL LATIFF | - | WC195.S935e 2006 9 (Browse shelf(Opens below)) | 1 | Available | 00001500565 | |||
| AM | PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ | PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ KOLEKSI AM-P. HOSPITAL CANSELOR TUANKU MUHRIZ | - | WC195.S935e 2006 9HUKM (Browse shelf(Opens below)) | 1 | Available | 00001405722 |
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| WC195.P294 2015 9HUKM Pathology of infectious diseases / | WC195.P986i 2023 9HUKM Infection prevention and control in healthcare settings / | WC195.S257 1998 9HUKM Saunders infection control reference service / | WC195.S935e 2006 9HUKM Exposure : a guide to sources of infections / | WC195.W256m 2016 9HUKM Microbiology and infection prevention and control for nursing students / | WC195.W256m 2016 9HUKM Microbiology and infection prevention and control for nursing students / | WC195.W256m 2016 9HUKM Microbiology and infection prevention and control for nursing students / |
Animal bites -- Domestic mammals -- Wild vertebrates -- Invertebrates -- Natural environments -- Human-made environments -- Animal-derived foods -- Plant-derived foods -- Finished foods -- Drinking water and other beverages -- Human domiciles -- Human work -- Human leisure and lifestyle -- Human community -- Human travel -- Transported animals and goods -- Noninvasive procedures -- Invasive procedures -- Taxonomic overview -- Genera A to Z
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