Image from Amazon.com
All about food / Helen McGarth
Publication details: Oxford : Oxford University Press, 1997Description: 240 p. : ill. ; 25 cmISBN:- 0198327676
- QU145
| Item type | Current library | Home library | Collection | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|---|
| AM | PERPUSTAKAAN DR ABDUL LATIFF | PERPUSTAKAAN DR ABDUL LATIFF KOLEKSI AM-P. DR ABDUL LATIFF | - | QU145.M113a 1997 (Browse shelf(Opens below)) | 1 | Available | 00001427235 |
Browsing PERPUSTAKAAN DR ABDUL LATIFF shelves, Shelving location: KOLEKSI AM-P. DR ABDUL LATIFF Close shelf browser (Hides shelf browser)
| No cover image available | No cover image available |
|
|
|
|
|
||
| QU145.L931 2007 9 Molecular nutrition and genomics : nutrition and the ascent of humankind / | QU145.L954p 1984 Principles of nutrition and diet therapy / | QU145.M111 2015 9 McCance and Widdowson`s the composition of foods / | QU145.M113a 1997 All about food / | QU145.M113f 2006 9 Food fundamentals / | QU145.M113n 2013 9 Nutritional sciences : from fundamentals to food / | QU145.M113n 2013 9 Nutritional sciences : from fundamentals to food / |
There are no comments on this title.
Log in to your account to post a comment.