Prinsip penilaian sensori / oleh Aminah Abdullah.
Language: Malay Publication details: Bangi : Penerbit Universiti Kebangsaan Malaysia, 2000.Description: 163 p. : ill. ; 22 cmISBN:- 9679425135
| Item type | Current library | Home library | Collection | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|---|
| AM | PERPUSTAKAAN DR ABDUL LATIFF | PERPUSTAKAAN DR ABDUL LATIFF KOLEKSI AM-P. DR ABDUL LATIFF | - | TX546.A517p 2000 (Browse shelf(Opens below)) | 1 | Available | 00001109673 | |||
| AM | PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ | PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ KOLEKSI AM-P. HOSPITAL CANSELOR TUANKU MUHRIZ | - | TX546.A517p 2000 9HUKM (Browse shelf(Opens below)) | 1 | Available | 00001525709 | |||
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | - | TX546.A445 (Browse shelf(Opens below)) | n.3 | 1 | Available | 00001263391 | ||
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | - | TX546.A445 (Browse shelf(Opens below)) | n.5 | 1 | Available | 00001263393 | ||
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | - | TX546.A445 (Browse shelf(Opens below)) | n.6 | 1 | Available | 00001263394 | ||
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | - | TX546.A445 (Browse shelf(Opens below)) | n.7 | 1 | Available | 00001263395 | ||
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | - | TX546.A445 (Browse shelf(Opens below)) | n.4 | 1 | Available | 00001263392 | ||
| ARKIB | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI ARKIB-P. TUN SERI LANANG (ARAS 6) | - | TX546.A445 arkib (Browse shelf(Opens below)) | n.1 | 1 | Available | 00001263389 | ||
| ARKIB | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI ARKIB-P. TUN SERI LANANG (ARAS 6) | - | TX546.A445 arkib (Browse shelf(Opens below)) | n.2 | 1 | Available | 00001263390 | ||
| ARKIB | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI EREP-P. TUN SERI LANANG (ARAS 6) | - | TX546.A445 e-ReP (Browse shelf(Opens below)) | 1 | Available | 00001337927 | |||
| AM | PERPUSTAKAAN UNDANG-UNDANG | PERPUSTAKAAN UNDANG-UNDANG KOLEKSI AM-P. UNDANG-UNDANG | - | TX546.A445 21 (Browse shelf(Opens below)) | 1 | Available | 00001410011 |
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| TX545.C517 1997 9 Chemical and functional properties of food components / | TX545.E28p 1981 9 Pearson`s Chemical analysis of foods / | TX546.A517 2000 9 Panduan makmal : penilaian sensori / | TX546.A517p 2000 Prinsip penilaian sensori / | TX546.K52d 1999 Design and technology : food technology through diagrams / | TX546.S878s 2012 9 Sensory evaluation practices / | TX546.T355 2020 9 Textural characteristics of world foods / |
Includes index and references.
Buku bacaan asas fakulti
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