Mengetahui makanan kita. Siri 2, Daging, susu dan ikan / oleh Bahagian Kajiteknik Makanan, Serdang
Series: Mengetahui makanan kita ; siri 2Publisher: Kuala Lumpur: Kementerian Pertanian dan Perikanan, 1972Description: 1v. (various pagings) ; 22 cmContent type:- text
- unmediated
- volume
| Item type | Current library | Home library | Collection | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|---|
| DOKUMEN | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG DOKUMEN-P. TUN SERI LANANG (ARAS 5) | - | MK9 KTANI 23 M353 1972 (Browse shelf(Opens below)) | siri 2 n.1 | 1 | Available | 00002219558 | ||
| DOKUMEN | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG DOKUMEN-P. TUN SERI LANANG (ARAS 5) | - | MK9 KTANI 23 M353 1972 (Browse shelf(Opens below)) | siri 2 n.2 | 1 | Available | 00002219559 |
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