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Biochemical aspects of new protein food / FEBS Federation of European Biochemical Societies, 11th meeting, Copenhagen, 1977 ; editors, Jens Adler-Nissen ...[et al.]

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Series: Federation of European Biochemical Societies. FEBS meeting ; v.44Publication details: Oxford Pergamon Press 1978Description: x, 218 p. : ill. ; 23 cmSubject(s):

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Holdings
Item type	Current library	Home library	Collection	Call number	Materials specified	Copy number	Status	Date due	Barcode
AM	PERPUSTAKAAN DR ABDUL LATIFF	PERPUSTAKAAN DR ABDUL LATIFF KOLEKSI AM-P. DR ABDUL LATIFF	-	QU3.F293 1977 9 (Browse shelf(Opens below))	j.44	1	Available		00000443021

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