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Sugar : science and technology / edited by G. G. Birch and K. J. Parker.

Contributor(s): Publication details: London : Applied Science Publishers, 1979.Description: xii, 475 pages: illustration ; 23cmISBN:
  • 0853348057
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Item type Current library Home library Collection Call number Materials specified Copy number Status Date due Barcode
AM PERPUSTAKAAN LINGKUNGAN KEDUA PERPUSTAKAAN LINGKUNGAN KEDUA KOLEKSI AM-P. LINGKUNGAN KEDUA - TP375.S8 3 (Browse shelf(Opens below)) 1 Available 00001250909
AM PERPUSTAKAAN TUN SERI LANANG PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) - TP375 .S8 (Browse shelf(Opens below)) n.1 1 Available 00000161666
AM PERPUSTAKAAN TUN SERI LANANG PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) - TP375 .S8 (Browse shelf(Opens below)) 1 Available 00000161667
AM PERPUSTAKAAN TUN SERI LANANG PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) - TP375 .S8 (Browse shelf(Opens below)) 1 Available 00000161668

'An industry-university co-operation Symposium organised under the auspices of the National College of Food Technology, University of Reading, 4-7 April, 1978' - preliminaries.

Bibl. - Index.

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