Image from Amazon.com
Sugar : science and technology / edited by G. G. Birch and K. J. Parker.
Publication details: London : Applied Science Publishers, 1979.Description: xii, 475 pages: illustration ; 23cmISBN:- 0853348057
| Item type | Current library | Home library | Collection | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|---|
| AM | PERPUSTAKAAN LINGKUNGAN KEDUA | PERPUSTAKAAN LINGKUNGAN KEDUA KOLEKSI AM-P. LINGKUNGAN KEDUA | - | TP375.S8 3 (Browse shelf(Opens below)) | 1 | Available | 00001250909 | |||
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | - | TP375 .S8 (Browse shelf(Opens below)) | n.1 | 1 | Available | 00000161666 | ||
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | - | TP375 .S8 (Browse shelf(Opens below)) | 1 | Available | 00000161667 | |||
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | - | TP375 .S8 (Browse shelf(Opens below)) | 1 | Available | 00000161668 |
Browsing PERPUSTAKAAN LINGKUNGAN KEDUA shelves, Shelving location: KOLEKSI AM-P. LINGKUNGAN KEDUA Close shelf browser (Hides shelf browser)
|
|
|
|
|
|
|
||
| TP374.P3 3 A handbook of food packaging / | TP374.P638 3 Polymers for packaging applications / | TP374.R63 3 Food packaging : principles and practice / | TP375.S8 3 Sugar : science and technology / | TP375.6.J63 3 Specialized sugars for the food industry / | TP377.J4 3 Introduction to cane sugar technology / | TP377.K45 3 The calcium carbonate precipitate in relation to sugar refining / |
'An industry-university co-operation Symposium organised under the auspices of the National College of Food Technology, University of Reading, 4-7 April, 1978' - preliminaries.
Bibl. - Index.
There are no comments on this title.
Log in to your account to post a comment.