Role of fats in food and nutrition M.I. Gurr
Publication details: London Elsevier Applied Science 1984Description: ix,170 p. : ill. ; 23 cmISBN:- 0853342989
| Item type | Current library | Home library | Collection | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|---|
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | - | TX553.F3G87 (Browse shelf(Opens below)) | 1 | Available | 00000161376 | |||
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | - | TX553.F3G87 (Browse shelf(Opens below)) | 1 | Available | 00000161377 | |||
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | - | TX553.F3G87 (Browse shelf(Opens below)) | n.3 | 1 | Available | 00000315289 |
Includes bibliographies and index
3
There are no comments on this title.
Log in to your account to post a comment.
