Protein and amino acid functions Volume editor: E. J. Bigwood
Series: International encyclopaedia of food and nutritionPublication details: Oxford Pergamon Press 1972Description: 579 p. : ill. ; 24 cmISBN:- 0080164641
| Item type | Current library | Home library | Collection | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
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| AM | PERPUSTAKAAN DR ABDUL LATIFF | PERPUSTAKAAN DR ABDUL LATIFF KOLEKSI AM-P. DR ABDUL LATIFF | - | QU155.I61 1972 9 (Browse shelf(Opens below)) | j.11 | 1 | Available | 00000444189 | ||
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | - | TX553.A3P76 1972 (Browse shelf(Opens below)) | n.2 | 1 | Available | 00000315587 | ||
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | - | TX553.A3P76 1972 (Browse shelf(Opens below)) | 1 | Available | 00000315581 |
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| QU154.E738ia 1996 9 Introductory nutrition and nutrition therapy / | QU154.5.C426k 2000 9 Konsep kesihatan melalui pemakanan : pendekatan Islam dan sains / | QU154.5.C426k 2000 9 Konsep kesihatan melalui pemakanan : pendekatan Islam dan sains / | QU155.I61 1972 9 Protein and amino acid functions | QU16.M122c 1978 9 McCance and Widdowson`s : the composition of foods / | QU16.P414d 1976 9 Dietary nutrient guide / | QU16.1.N424s 2020 9 Statistics in nutrition and dietetics / |
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