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Proceedings of the Fifth International Congress of Food Science and Technology/ edited by Hideo Chiba ... (et al.)

By: Contributor(s): Series: Developments in food science ; 2Publication details: Tokyo: Kodansha, 1979.Description: 436 pages: 26cmISBN:
  • 0444997709
Subject(s):
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Item type Current library Home library Collection Call number Materials specified Copy number Status Date due Barcode
AM PERPUSTAKAAN TUN SERI LANANG PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) - TX345.I562 1978 (Browse shelf(Opens below)) 1 Available 00000051980
AM PERPUSTAKAAN TUN SERI LANANG PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) - TX345.I562 1978 (Browse shelf(Opens below)) 1 Available 00000051982
AM PERPUSTAKAAN TUN SERI LANANG PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) - TX345.I562 1978 (Browse shelf(Opens below)) 1 Available 00000051981

Includes bibliographical references and indexes.

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