Plant proteins for human food : proceedings of a European congress held in Nantes, France, 5-7 October 1981 / organized by Institut national de la recherche agronomique edited by C.E. Bodwell, L. Petit ; coordinated by J. Gu eguen
Series: Nutrition sciencesPublication details: The Hague : M. Nijhoff/W. Junk, 1983.Description: ix, 206 pages : illustrations ; 25 cmSubject(s):| Item type | Current library | Home library | Collection | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|---|
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | - | TP453.P7P55 (Browse shelf(Opens below)) | 1 | Available | 00000090376 |
'Reprinted from Qualitas plantarum ... vol. 32, nos. 3/4.'
Includes bibliographies and index.
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