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Nutritional anthropology: contemporary approaches to diet and culture/ Norge W. Jerome, ed., Randy F. Kandel, ed., Gretel H. Pelto, ed.

Contributor(s): Publication details: Pleasantville, N.Y.: Redgrave, 1980.Description: 433 pages: 22 cmISBN:
  • 0913178551
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Item type Current library Home library Collection Call number Materials specified Copy number Status Date due Barcode
AM PERPUSTAKAAN TUN SERI LANANG PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) - GN407.N88 (Browse shelf(Opens below)) 1 Available 00000165949
AM PERPUSTAKAAN TUN SERI LANANG PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) - GN407.N88 (Browse shelf(Opens below)) n.3 1 Available 00000165951
AM PERPUSTAKAAN TUN SERI LANANG PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) - GN407.N88 (Browse shelf(Opens below)) n.2 1 Available 00000165950

Most of the papers in this volume were originally presented in three symposia on nutritional anthropology organized by the editors at the annual meetings of the American Anthropological Association in 1973 and 1974 - Introd.

Bibliography: p.365-422, includes index.

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