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Nutrition for the hospitalized patient : basic science and principles of practice / edited by Michael H. Torosian.
Publication details: New York : Marcel Dekker, 1995.Description: 687 p. : ill. ; 27 cmISBN:- 0824792920
| Item type | Current library | Home library | Collection | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|---|
| AM | PERPUSTAKAAN DR ABDUL LATIFF | PERPUSTAKAAN DR ABDUL LATIFF KOLEKSI AM-P. DR ABDUL LATIFF | - | WB400 .N97457 1995 9 (Browse shelf(Opens below)) | 1 | Available | 00000658553 |
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| WB391.A136p 2011 9 Pengalaman saya dengan terapi sel hidup : dimensi perubatan regeneratif / | WB400 .B521n 1986 9 Nutritional and metabolic support of hospitalized patients | WB400 .K912 2012 9 Krause's food & the nutrition care process / | WB400 .N97457 1995 9 Nutrition for the hospitalized patient : basic science and principles of practice / | WB400 .R845n 2018 9 Nutrition & diet therapy / | WB400.A216m 1977 9 Miracle medicine foods / | WB400.A244 2010 9 Advancing dietetics and clinical nutrition / |
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