Nutrition for developing countries / Maurice King and Ann Burgess.

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Publication details: Oxford : Oxford University Press, 1993.Description: 1 v. (various pagings) : ill. ; 25 cm; 2nd edISBN:

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Holdings
Item type	Current library	Home library	Collection	Call number	Materials specified	Copy number	Status	Date due	Barcode
AM	PERPUSTAKAAN TUN SERI LANANG	PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5)	-	TX360.5 .K55 1993 (Browse shelf(Opens below))		1	Available		00000939594

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Previous	TX360.U6B69 2003 Community nutrition in action : an entrepreneurial approach /	TX360.U6B69 2006 Community nutrition in action : an entrepreneurial approach /	TX360.U6L635 Local food environments : food access in America /	TX360.5 .K55 1993 Nutrition for developing countries /	TX360.5.B47 Malnutrition : what can be done? ; lessons from World Bank experience /	TX360.5.L56 Poverty, undernutrition, and hunger	TX360.5.P76 Protein-energy requirements of developing countries : evaluation of new data report of a working group sponsored by the international union nutritional sciences and the United Nations University World Hunger programme /	Next

Includes bibliography.

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